Les Caprices 2018 are available!
It is ready: Les Caprices 2018 has been bottled and are available on sale. Amazing vintage, faithful to the Caprices style: Floral Nose – Little stone fruits – Soft Spices – A fruity and easy to drink wine!
See you in off during Millésime Bio?
Dear friends and wine professional
During Millésime Bio, we will be at the Château de la Mogère in Montpellier with Roots 66, next 29th & 30th january, from 10am to 10pm.
It will be the good time to introduce you our new vintages, available on sale:
– Les Vendanges 2015
– Les Caprices 2017
We are a wine estate totally comitted in organic farming. Our terroir, mostly made of clay and limestone, gives us well balanced, mature and greedy grapes. Most of our energy is focused on the vine.
For additional information or an appointment, please contact us by mail info@lescarmels.com or by phone +33 (0)6 32 24 35 79.
Thank you!
Yorick & Sophie Lavaud
A busy month of january for Domaine Les Carmels!
Dear friends from Paris
We will be with Aurelien Lallemand on the next monday 15th january, in the Noces de Jeannette (Paris 2ème) from 10.30 am to 6.30pm. Come and meet us! It will be a great occasion to introduce our new vintage available on sale:
– Les Vendanges 2015
– Les Caprices 2017
We are waiting for meeting you soon and wish you happy end of year celebrations!
Yorick et Sophie Lavaud
We were in Bures last week for a big tasting!
Thank you Joffrey for having us in La Part des Anges! It was a great tasting!
Focus on vintage 2017
As most of the estate of Bordeaux, 2017 has been a tough year in Domaine Les Carmels. Spring frost destroyed almost 80% of our harvest ant especially all the cabernet franc. That’s why we won’t be able to produce the cuvée Les Vendanges. That’s too bad because that’s a nice vintage coming up with a beautiful precocity in the spared plots. Despite a weak harvest, we decided not to use the frozen plots.
2017 will be a historically precocious vintage for us and we will produce our cuvée “Les Caprices” with one of our best plot of merlot “La Côte Rotie” which wasn’t totally frozen on september 12th.